Caramelized Pear & Goat Cheese Salad

Ingredients

• 1 large crimson pear, thinly sliced lengthwise
• 1 teaspoon cinnamon
• 2 tablespoons California Olive Ranch EVOO
• 3 tablespoons California Olive Ranch Garlic Apple Cider Vinaigrette
• 2 heads of scarlet kale or other variety of curly kale
• 3-4 tablespoons of fresh goat chèvre
• 1/2 cup pecans
• 1/2 teaspoon fine salt
• 1 tablespoon fresh thyme leaves
• 1 1/2 tablespoons of Lucini Fig Balsamic