Carrot cake squares | Slimming World

Ingredients

• 100g low-fat spread
• 75g light brown soft sugar
• 2 medium eggs
• 170g self-raising flour
• ½ tsp bicarbonate of soda
• 1 tsp ground cinnamon
• ½ tsp mixed spice
• 175g carrots, grated
• Zest and juice of 1 orange
• 75g fat-free natural Greek yogurt
• 1 level tbsp sweetener granules
• 1 tsp vanilla extract