Slow-cooked pork pibil - Penguin Books Australia
With pink pickled onions.
Ingredients
- 1.0 whole onion
- 6.0 whole clove
- 1.0 teaspoon cumin
- 1.0 tablespoon oregano
- 8.0 whole clove
- 250.0 whole orange juice
- 2.0 whole lime
- 50.0 whole paste
- 2.0 teaspoons salt
- 800.0 whole pork
- 0.5 whole red onion
- 1.0 whole lime juice
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