Smoked Pork Butt with Cherry Cola Rub
Two ingredients–plus time and a wood-infused fire–are all you need to smoke this show-stealing shoulder to juicy perfection. Tart cherry powder, real cola flavor and our favorite spices truly...
Ingredients
- One bone-in Boston butt pork shoulder (4 ½ to 6 pounds)
- Cherry Cola BBQ Rub
- Vinegar (white or a red fruit vinegar), optional
- Smoked Cherry BBQ Sauce, for serving (optional)
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