Butternut squash Mac n cheese – The twisted chef
Butternut squash adds a sweet twist to classic Mac n Cheese, making it both tasty and healthier. Perfect for veggie lovers!
Ingredients
- 1 butternut
- 2 shallots
- 400 gr macaroni
- 2 teaspoons balsamic vinegar
- 1½ teaspoons sea salt
- 1 teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon ground sage
- ¼ teaspoon nutmeg
- Freshly ground black pepper
- 1½ cups almond milk
- 6 ounces grated sharp cheddar cheese, about 2½ cups
- 6 ounces grated Gruyere cheese, about 2½ cups
- 1½ ounces finely grated pecorino cheese, ½ cup
- Chives
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