Chinese Chicken Fried Rice - PotsandPans India
Learn how to make Chinese Chicken Fried Rice, a delicious and satisfying main course that combines tender chicken, aromatic vegetables, and flavorful rice stir-fried to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.potsandpans.in.
Ingredients
- Rice: 1 cup
- Water: 1 ⅓ cup
- Salt: to taste
- Vegetables oil: as required
- Spring onions: 4-5
- Garlic: 5-6 cloves
- Boneless Chicken thighs: 4
- Eggs: 3
- Soy sauce: 4 tbsp
- Maggi seasoning: 1 tsp
- Pepper: to taste
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