Bajan Sweet Potato Fish Cakes | Global Table Adventure

Ingredients

• 1/2 lb sweet potato (, cooked (about 1/2 an average sweet potato))
• 1/8 cup milk ((only add as needed))
• 1/2 onion (, grated (about 1/8 cup))
• 1/2 tsp salt
• 1/4 tsp pepper
• 1 egg (, beaten)
• 2 Tbsp parsley ((freshly minced))
• 12 oz mahi mahi (skinned, de-boned and cooked (or substitute with white fish))
• 1/2 cup all-purpose flour ((for dredging) )
• vegetable oil ((for deep-frying))