Garlicky Beef With Peppers Recipe - Food.com
For the garlic lover. This is great served with a side salad, french bread and for the true garlic lover, a head of baked garlic to spread on the brea
Ingredients
- 1 lb lean boneless beef round steak, about 1/2 inch thick
- 1 -2 teaspoon olive oil
- 1/4 cup minced onion
- 4 cloves garlic, minced
- 1 -2 tablespoon chopped fresh thyme or 1 -2 teaspoon dried thyme leaves (I use the 2 tsp.)
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ground pepper
- 1 medium green pepper, cut into 1/4 inch strips
- 1 medium red pepper, cut into 1/4 inch strips
- 1/4 dry red wine (Beef broth can be used; however, the wine gives a richer flavor.)
- 2 tablespoons cornstarch
- 1 cup beef broth
- 3 cups hot cooked noodles
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