Black Pepper Chicken, Beef, or Seafood Recipe | ChinatownMenu.com
Black Pepper Chicken, Beef, or Seafood recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.
Ingredients
- 12 oz chicken, beef, seafood, tofu, or mixed protein
- 1 onion
- 1 bell pepper
- 2 garlic cloves
- 1 tablespoon light soy sauce
- 1 tablespoon oyster or mushroom sauce
- 1 teaspoon dark soy sauce
- 1 teaspoon sugar
- 1 to 2 teaspoons cracked black pepper
- Cornstarch slurry
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