Strawberry Rhubarb Hand Pies Recipe | Farm Fresh To You

Ingredients

• For the Dough:
• 2 cups flour, plus more for dusting
• 1 tablespoon sugar
• 1 teaspoon sea salt
• 1 cup (2 sticks) unsalted butter, cubed and chilled
• 2 tablespoons whole milk or cream
• 2 eggs, divided
• For the Filling:
• 1 tablespoon unsalted butter
• 1 cup strawberries, hulled and roughly chopped
• 1 cup (about 1-2 stalks) rhubarb, roughly chopped
• 3 tablespoons sugar
• 2 teaspoons balsamic vinegar
• 1 lemon, zested and juiced
• 1 pinch sea salt