Savory Dutch Baby
Also called a German Pancake, a Dutch Baby is similar to a popover. It’s a soufflé-like eggy pancake and is great for breakfast, brunch, lunch or dinner. This o
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laurasvegantable.com.
Cooking tools:
- Cast iron skillet
- Blender
- Oven
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 12 ounce bottle of JustEgg
- 1/2 cup flour
- 3/4 cup plant milk
- pinch of sea salt
- 2 tablespoons olive oil (or other cooking oil)
- a few slices of vegan cheese
- dollop of dijon mustard
- chopped arugula, parsley or chives for garnish
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