Savory Dutch Baby | Bob's Red Mill Natural Foods
Deep dish baked pancakes like this savory Dutch baby are a fun and flavorful alternative to the usual breakfast and brunch fare. Fresh herbs incorporated…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Mixing bowl
- Whisk
- Measuring spoon
- Baking sheet
- Spatula
- Plate
Ingredients
- 3 Eggs
- 3/4 cup Milk
- 1/4 cup Melted Butter + 1 Tbsp cold or room temperature Butter
- 3/4 cup Unbleached White All-Purpose Flour or Gluten Free 1-to-1 Baking Flour
- 1 Tbsp minced Parsley
- 1 Tbsp minced Tarragon
- 1/2 tsp Lemon Zest
- 1/2 tsp Salt
- 1/2 tsp Ground Black Pepper
- Sautéed Leeks, Roasted Asparagus, and 1 – 2 Fried Eggs to serve (see below for recipes)
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