Corn and Basil Frittata - MA SNAP-ED

Name: Corn and Basil Frittata - MA SNAP-ED
Ingredients: 1 teaspoon olive oil; 8 large eggs; 1⁄2 teaspoon salt; 1⁄2 cup chopped fresh basil leaves; 4 scallions, roots trimmed off, green and white parts chopped; 1 1⁄2 cup corn kernels (frozen and defrosted, or freshly cut from 2 ears of corn, which is a job for an adult); 1⁄2 cup grated cheddar cheese

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Ingredients

1 teaspoon olive oil
8 large eggs
1⁄2 teaspoon salt
1⁄2 cup chopped fresh basil leaves
4 scallions, roots trimmed off, green and white parts chopped
1 1⁄2 cup corn kernels (frozen and defrosted, or freshly cut from 2 ears of corn, which is a job for an adult)
1⁄2 cup grated cheddar cheese