Urta con Verduras: Red Band Bream with New World Vegetables Recipe | Food Network

Ingredients

• 2 large whole Red Band Bream, cleaned
• 1 large green bell pepper
• 1 large tomato, quartered
• 1 large onion, sliced thinly
• 1 large potato, peeled and sliced very thinly
• 2 tablespoons olive oil
• Pinch salt
• Fino sherry
• Crisp green salad, for serving