Baileys Chocolate Mousse Cake Recipe | Samsung Food App
Chocolate cake and Baileys Mousse come together for a rich and decadent Baileys Cake. Each layer is infused with the smooth, creamy taste of Irish Cream.
Ingredients
- 6 TB unsalted butter, room temperature
- 1 c. granulated sugar
- 6 TB sour cream
- 1/2 tsp vanilla
- 1 egg, room temperature
- 1 egg white, room temperature
- 1 c. AP flour
- 6 TB cocoa powder
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 c. Baileys Irish Cream
- 1 1/4 tsp unflavored powdered gelatin
- 1 1/2 TB water
- 1 2/3 c. semi sweet chocolate chips
- 1 3/4 c. heavy cream, ice cold
- 1 tsp vanilla
- 1/2 c. confectioners sugar
- 2/3 c. dark chocolate chips
- 2 TB heavy cream
- 2 TB Baileys Irish Cream
- 1/2 c. heavy cream, ice cold
- 1 TB cocoa powder
- 1/3 c. confectioners sugar
- 1/4 tsp vanilla
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