The Best Roast Beef | Just A Pinch Recipes
Preheat oven to 500 degrees F. Combine the salt, pepper, and flour together and rub the mixture all over the beef. Roast for 5 minutes per pound, DO NOT OPEN THE OVEN!!! At...
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Ingredients
- 5 pound(s) roast beef, at room temperature
- 1 tablespoon(s) salt
- 2 teaspoon(s) Pepper
- 1 cup(s) all purpose flour
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