Stuffed Cabbage Hearty and Flavorful | Cellar & Pantry
Enjoy Stuffed Cabbage at Cellar & Pantry—hearty, flavorful, and filled with a delicious blend of ingredients for a comforting and satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cellarandpantry.com.au.
Ingredients
- 1/2 white cabbage – broken into leaves, boiled till tender + strained.
- 120ml Olive oil
- 1 red onion
- 1 carrot
- 3 garlic cloves
- 2 tspn Sweet Paprika
- 1 1/2 tspn Tumeric
- 1/2 tspn Black pepper
- 2 tspn salt (+ more to sprinkle over cabbage)
- 400g premium beef mince
- 4 heaped Tbspn tomato paste
- 1 1/2 L beef stock
- 2 Tbspn Pomegranate Molasses
- 400g medium grain rice
- Crumbled Fetta & Parsley to serve .
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