Stuffed Cabbage, a recipe for this must-try dish
An essential recipe for cabbage lovers: stuffed cabbage with meat. The leaves give the filling a delicious flavor. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nature-and-garden.com.
Ingredients
- A beautiful savoy cabbage
- 2 carrots
- 2 onions
- 2 cloves of garlic
- 1 pound of meat (500 g)
- 1 egg
- 2 slices of bread
- 2 cups of poultry broth (50 cl)
- Salt; freshly ground pepper
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