Smoked Salmon Patty Balls with Creamy Dip – Lilyloutay
These Salmon Patty Balls are so easy and a great way to use that left over fish that's sitting in your refrigerator. This quick 15 minute recipe will have you satisfied with a protein packed, cute...
Ingredients
- Smoked Salmon Patty Balls
- 1 cup Smoked Salmon Flaky, Cooked
- sprinkle salt to taste
- sprinkle pepper to taste
- sprinkle old bay to taste
- 1 tablespoon mayonnaise
- 1 tablespoon yellow mustard
- ½ whole white onion very finely chopped
- 1 large egg
- ½ cup breadcrumbs I eye balled this part but you want enough breadcrumbs in the balls to be able to hold their shape
- Creamy Dip
- 2 tablespoon mayonnaise
- 1 heaping tbsp sour cream
- fresh chopped dill to taste
- parsley to taste
- pickle juice to taste
- 1 drop hot sauce to taste....add more if you're feeling spicy!
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