Gazpacho – All the way from Spain! - Chef In You
Discover the refreshing Gazpacho from Spain, a simple 45-minute soup made with bread, tomatoes, and olive oil. Perfect for warm days or anytime you crave something light and flavorful.
Ingredients
- 3 slices stale bread
- 2 cucumbers , peeled and seeded
- about 6 large tomatoes
- 1 red bell pepper, seeded and chopped
- 1 green chilly
- 3 garlic cloves,minced
- 2 tbsp extra virgin olive oil
- 2 tbsp lemon juice
- croutons for garnish
- Salt and pepper to taste
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