Gluten Free Crescent Rolls | Once A Month Meals
Golden, fluffy gluten free crescent rolls from the freezer can be served for breakfast with jam or as a buttery, pre-meal enticement. They are irresistible!
Keywords
- gluten free
- crescent rolls
Ingredients
- Ingredients
- Containers
- Supplies
- 2 ¾ cups Flour, Gluten Free, Xanthan Gum Free, All-Purpose
- 1 ½ teaspoons Xanthan Gum
- 2 ½ teaspoons Instant Dry Yeast
- 4 tablespoons Sugar
- 4 tablespoons Butter #1
- 1 teaspoon Salt
- ¾ cups Milk
- 2 individual Egg
- 12 tablespoons Butter #2
- 1 individual Egg White
- 1 tablespoon Water
- Wax Papers
- Labels
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