Torta co' bischeri: the pilgrim cake | Visit Tuscany

Torta co' bischeri: the pilgrim cake | Visit Tuscany

www.visittuscany.com

A soft cream made with rice, chocolate, pinenuts, candied fruit in a shortcrust pastry pie. Discover the story and recipe of the famous

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.visittuscany.com.

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Ingredients

  • 200 g of rice
  • 200 g of dark chocolate
  • 100 g of pinenuts
  • 100 g of cocoa
  • 150 grams of black raisins
  • 100 g candied fruit
  • 100 g vanilla sugar
  • 200 g sugar
  • 3 eggs
  • Nutmeg
  • A glass of Strega liqueur
  • Rum to taste
  • Cinnamon to taste
  • 4 eggs
  • 250 g of sugar
  • 100 g of butter
  • 100 g of vanilla sugar
  • 5 g baking powder
  • Plain white flour
  • Grated rind of one lemon untreated

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