Vegan Smoky Tofu Fajitas Recipe from Real Foods Recipe
Try Our Delicious Smoky Tofu Vegan Fajitas for a Plant Based Version of this Mexican Favourite
Ingredients
- 200g smoked tofu, cut into thin strips
- 3 Tbsp tomato puree
- 1 lemon, juiced
- 2 Tbsp rapeseed oil
- 1 Tbsp whole cumin seeds
- 1/4 tsp whole black peppercorns
- 1 Tbsp ground cinnamon
- 1 tsp hot or mild smoked paprika
- 1/2 tsp crushed chillies, ideally smoked, such as Chipotle or Ancho
- 1 onion
- 1/2 green bell pepper
- 1/2 red bell pepper
- 1/2 yellow bell pepper
- 1 bunch fresh coriander
- 1 avocado
- plain soy yoghurt
- 4 wraps of your choice, ideally wholegrain
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