Bean Gratin
1 1/4 cups dried brown or white beans1/2 onion1 small peeled carrot1/2 celeriac or 1 celery stalk1/4 cup olive oil4 garlic cloves, thinly sliced6 fresh sage leaves, choppedsalt1/2 cup chopped...
Ingredients
- 1 1/4 cups dried brown or white beans
- 1/2 onion
- 1 small peeled carrot
- 1/2 celeriac or 1 celery stalk
- 1/4 cup olive oil
- 4 garlic cloves, thinly sliced
- 6 fresh sage leaves, chopped
- salt
- 1/2 cup chopped tomatoes
- 1/2 cup toasted breadcrumbs
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