Homestyle Turkey and Vegetable Pot Pie - Crisco®
Turn leftover turkey into comfort food gold with Crisco's Homestyle Turkey and Vegetable Pot Pie recipe—flaky crust, hearty filling. Cozy up tonight!
Ingredients
- 3 Tbsp. Crisco® Pure Canola Oil
- 1 small onion
- 3 Tbsp. all-purpose flour
- 1 Tbsp. instant chicken bouillon granules
- 1 Tbsp. minced flat leaf parsley
- 1/2 tsp. dried thyme
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1 C. milk
- 2/3 C. water
- 2 C. chopped cooked turkey
- OR 2 C. chopped cooked chicken
- 1 (16 oz.) pkg. frozen mixed vegetables with potatoes
- 1 (4 oz.) can sliced mushrooms
- 1 Classic Crisco® Pie Crust | Crisco – Double-Crust
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