Dad's Classic Salmon en Croute Recipe — Delicious! | What Dad Cooked

Dad's Classic Salmon en Croute Recipe — Delicious! | What Dad Cooked

www.whatdadcooked.com

Salmon en croute are brilliant—part pie, part pastie, part salmon wellington—what's not to like? Dad's salmon en croûte is a delicious classic—give it a go!

View Original

Share this recipe:

Ingredients

  • For the salmon en croûte
  • 110g – 150g salmon fillets x 4
  • 500g ready-made puff pastry
  • 520g fresh spinach
  • 50g unsalted butter
  • 1 egg, beaten
  • For the sauce
  • 55g shallot
  • 1 large clove garlic
  • 25g butter
  • 1 tsp light olive oil
  • 2 tsp plain flour
  • 250ml chicken stock
  • 125ml reduced fat creme fraiche
  • 1 tsp chopped fresh tarragon
  • 1 tsp chopped fresh basil
  • 3 tbs chopped fresh parsley
  • 2 tbs lemon juice

More Like This