Semi-Creamy Coleslaw | Wellspent Market

Ingredients

• 1/2 head green cabbage, finely chopped (see below)
• 1 teaspoon of Italian Fine Sea Salt
• 1 teaspoon of sugar
• 1 tablespoon of liquid shio koji (optional)
• 2 tablespoons of Gravenstein Apple Cider Vinegar
• 3 tablespoons of Madre Terra extra virgin olive oil
• 1 teaspoon of black pepper, freshly ground
• 3 tablespoons of Dukes Mayonnaise
• toasted sesame seeds, to serve (optional)