Fish in Butter
Enjoy the fish from a master chef. The cleaned and well-washed fish is placed in a broth made of water, vinegar and salt, which have had the carrots and
Keywords
- fish
- fish recipe
- fish in butter
- how to make fish
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Cooking tools:
- Stove
- Pot
- Saucepan
- Slotted spoon
- Chef's knife
- Cutting board
- Colander
- Plate
Ingredients
- fish fillet - or a whole fish, 6.5 oz (180 g)
- butter - 1 1/3 tbsp (20 g)
- potatoes - 5.5 oz (150 g)
- carrots - 1 tsp (5 g)
- chervil - 1 tsp (5 g)
- parsley - roots
- black pepper
- bay leaf
- parsley - leaves
- vinegar - 1 tablespoon
- salt
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