Stuffed peppers with rice recipe | Good Food
Stuffed peppers with rice make for a quick veggie meal that's bursting with Mediterranean flavours. It's ready in 15 minutes and uses just five ingredients
Ingredients
- 4 red peppers
- 2 pouches cooked tomato rice
- 2 tbsp pesto
- handful pitted black olives chopped
- 200g goat's cheese sliced
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