Gourgeres

Gourgeres

www.barbers.co.uk

Time 50 minutes Makes 14-16 Difficulty Easy Ingredients 125 ml / 4 fl oz water 40 g / 1 ½ oz butter, cut into cubes 70 g / 2 ½ oz plain flour 2 eggs, beaten Salt and freshly ground pepper 100 g / 3...

View full recipe on www.barbers.co.uk

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Ingredients

  • 125 ml / 4 fl oz water
  • 40 g / 1 ½ oz butter, cut into cubes
  • 70 g / 2 ½ oz plain flour
  • 2 eggs, beaten
  • Salt
  • freshly ground pepper
  • 100 g / 3 ½ oz Barber's 1833 Vintage Reserve Cheddar, finely grated

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