Apple cheesecake strudel slice

Apple cheesecake strudel slice

www.nzwomansweeklyfood.co.nz

Apple cheesecake strudel slice, Woman's Day, Preheat oven to moderate, 180°C (160°C fan-forced). Grease a 20x30cm lamington pan. Line base and two long sides wi

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Cooking tools:

  • Hand mixer
  • Baking pan
  • Parchment paper
  • Oven
  • Mixing bowl
  • Spatula
  • Chef's knife
  • Cutting board
  • Grater
  • Plastic wrap
  • Freezer
  • Refrigerator
  • Measuring cup
  • Measuring spoon
  • Plate

Ingredients

  • 250 grams cream cheese, at room temperature
  • 2 tablespoons golden syrup
  • 1/4 teaspoon ground cardamom
  • 3 eggs
  • 395 grams can sweetened condensed milk
  • 1 tablespoon lemon juice
  • 2 teaspoons lemon zest
  • 2 granny smith apples, cored, peeled, sliced
  • 2 royal gala apples, cored, peeled, sliced
  • icing sugar to serve
  • 3/4 cup plain flour
  • 1/3 cup brown sugar
  • 90 grams butter, melted
  • 2 teaspoons vanilla extract
  • 250 grams butter, chopped, at room temperature
  • 1/2 cup brown sugar
  • 2 cups plain flour, sifted

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