Pork Chops With Balsamic Caramelized Onions Recipe

Name: Pork Chops With Balsamic Caramelized Onions Recipe
Ingredients: 1/3 cup balsamic vinegar; 1 tablespoon granulated sugar; 1/4 teaspoon salt; 1 pound boneless pork loin chops (4 lean chops, 4 ounces each); 1 tablespoon olive oil (or coconut oil); 1 1/2 pounds yellow onions (halved and thinly sliced, 3 onions); 1 cup chicken broth; 1 tablespoon all-purpose flour; 1/4 teaspoon freshly ground pepper

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The caramelized onions make this recipe. They would be wonderful with steak, lamb chops etc.

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