Puff pastry baked egg and pesto parcels | Egg Recipes – British Lion Eggs

Puff pastry baked egg and pesto parcels | Egg Recipes – British Lion Eggs

www.egginfo.co.uk

Puff pastry wrapped around eggs and pesto, baked to perfection. A delicious and easy British Lion Egg breakfast treat!

View Original

Share this recipe:

Ingredients

  • 1 medium British Lion egg yolk
  • 1 medium British Lion egg
  • Rolled puff pastry, roughly 15 x 25cm rectangle
  • 1 tbsp pesto
  • 2 asparagus spears, trimmed and cut in half
  • 30g feta
  • 2 slices prosciutto

More Like This