Brain Bowl: Spiced Forbidden Rice with Smoked Salmon and 'Kraut
Serves 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lakesidenaturalmedicine.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
Ingredients
- 1 cup forbidden rice (aka black rice or purple rice)
- 1 cup canned light coconut milk
- 1 cup bone broth
- 2 tsps ground turmeric
- 1 tsp cumin
- 1/2 tsp red chili flakes
- 1 tsp coriander
- 2 tsps fresh grated ginger
- Salt
- pepper
- ½ cucumber, sliced thin in 1″ sticks
- ½ cup edamame
- Wild-caught smoked salmon (Trader Joe’s)
- ¼ cup cilantro, chopped
- ¼ cup sauerkraut
- Juice of 1 lime
- Seaweed gomasio (optional)
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