Avocado Egg Salad Sandwich Recipe - PureWow
This avocado egg salad sandwich is just the right combo of creamy (oh hi, entire diced avocado) and tangy, thanks to Dijon mustard and capers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- 8 large eggs
- ⅓ cup mayonnaise
- ⅓ cup plain Greek yogurt
- 1 tablespoon Dijon mustard
- Zest and juice of 1 lemon
- 1 tablespoon white wine vinegar
- 3 tablespoons chopped fresh dill
- 3 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh basil
- Kosher salt and freshly ground black pepper
- 2 tablespoons capers
- 3 celery stalks, diced
- 1 bunch green onions, thinly sliced
- 1 avocado, diced
- 8 slices whole-grain bread
- 1 large tomato, thickly sliced
- 4 large leaves Bibb lettuce
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