Pure Ghee Kuttu Puri with Aloo for Janmashtami | Nutralite
Try this Janmashtami special recipe: kuttu aloo puri fried in pure ghee. Made with Nutralite Doodhshakti Pure Ghee, it’s perfect for vrat, fast recipes, and bhog.
Ingredients
- 2 cups Kuttu ka atta (buckwheat flour)
- 3 tbsp Nutralite Doodhshakti Pure Ghee, plus extra for frying
- 1 tsp Sendha Namak (rock salt)
- ½ tsp Roasted Cumin powder
- ¼ tsp Black Pepper
- 1 Green Chilli, chopped (optional)
- Handful of fresh Coriander leaves, chopped
- Water, as needed
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