Creamy cauliflower 'cheese' | The Vegan Society

Creamy cauliflower 'cheese' | The Vegan Society

www.vegansociety.com

Another family favourite recipe here - and yet another classic meal that you don't have to give up just because you're plant-based. Serves 4

View Original

Share this recipe:

Ingredients

  • 4 tbsp vegetable oil
  • 1 large leek, washed and sliced
  • 1/2 tsp cumin
  • 1 1/2 oz (45g) rice flour
  • 14 fl oz (400ml) soya milk
  • 14 fl oz (400ml) water
  • 1/2 tsp mustard
  • 1/2 block of vegan cheese, grated
  • 1 1/2 oz (40g) engevita yeast flakes
  • Salt and pepper
  • 1 large cauliflower

More Like This