Lemon Shrimp with Red & White Quinoa – La Classe de Cuisine
Lemon-infused shrimp with red & white quinoa—healthy and delicious, perfect for fall. Enjoy omega-rich grains and tender shrimp in a light, flavorful sauce.
Ingredients
- 1 lb fresh or frozen shrimp in shells
- 1/2 cup red Quinoa
- 1 tsp flour
- 1/3 cup dry white wine
- 1 Tbsp white wine vinegar
- 2 Tbsp lemon juice
- 1/8 tsp ground black pepper
- 1 Tbsp butter
- 1/2 cup sliced red onion
- 1/4 cup fresh parsley, thinly sliced
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