Individual Potato Kugel Recipe - Average Betty
Potato Kugel is a casserole most commonly prepared in a 9×13 dish. With such a large surface area, the most coveted crunchy corner pieces are at a premium.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.averagebetty.com.
Ingredients
- 5-6 cups shredded Idaho Russet Potatoes (about 5 medium potatoes)
- 1 cup shredded onion (1 large onion)
- 2 beaten eggs
- 1 teaspoon coarse salt
- 3 tablespoons olive oil, heated, plus extra for brushing ramekins
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