ALL RECIPES - Miami Caviar House

ALL RECIPES - Miami Caviar House

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Cold-smoked Echo Falls Salmon crostinis with herbed goat cheese topping—4-6 servings in just 10 minutes! Perfect for elegant appetizers.

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Ingredients

  • 1 French Baguette
  • ½ cup Olive Oil
  • 4oz Echo Falls Brand Smoked Scottish Atlantic Salmon
  • 2 cloves fresh Garlic, minced
  • 1 tbsp fresh Thyme, minced
  • 8oz Chevre Goat Cheese
  • 1/3 cup crumbled Feta Cheese
  • ½ cup Heavy Cream
  • Salt and Pepper
  • Italian Parsley

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