Roasted Vegetable Chickpea Couscous Salad with Sultanas
Healthy has never tasted better! This Roasted Vegetable Chickpea Couscous Salad will make you crave vegetables!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peanutswirls.com.
Ingredients
- 2 ½ cup Couscous
- 1 vegetable organic stock cube
- 800 ml water
- 1 medium to large onion
- 10 cloves garlic
- 1 big red or orange bell pepper
- 2 cans chickpeas
- 5 tbsp olive oil
- 300 g green beans
- 1 large courgette
- 1 lemon
- 1 cup sultanas
- 1 cup Feta cheese
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