Sweet Potato Pecan Cinnamon Rolls - Karo

Sweet Potato Pecan Cinnamon Rolls - Karo

www.karosyrup.com

2 (4-1/2 tsp.) envelopes yeast, rapid or quick rise 1/4 cup sugar 1/4 cup brown sugar 1 teaspoon salt 1 teaspoon freshly grated orange peel 1/2 cup water 1/2

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Ingredients

  • Dough
  • 4-1/4 to 4-3/4 cups all purpose flour
  • 2 (4-1/2 tsp.) envelopes yeast rapid or quick rise
  • 1/4 cup sugar
  • 1/4 cup brown sugar
  • 1 teaspoon salt
  • 1 teaspoon freshly grated orange peel
  • 1/2 cup water
  • 1/2 cup buttermilk
  • 1/4 cup butter OR margarine
  • 1 cup mashed sweet potato
  • 1 egg
  • Filling
  • 1/2 cup brown sugar
  • 1 tablespoon ground cinnamon
  • 1/2 cup chopped pecans
  • 1/4 cup butter OR margarine softened
  • Topping
  • 2/3 cup powdered sugar
  • 1/4 cup butter OR margarine melted
  • 1 egg white
  • 2 tablespoons Karo ® Light Corn Syrup
  • 1/2 cup pecans chopped
  • Glaze
  • 2 cups powdered sugar
  • 2 to 3 tablespoons milk
  • 1 teaspoon pure vanilla extract

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