Watermelon Gazpacho | MyPlate

Name: Watermelon Gazpacho | MyPlate
Ingredients: 4 cups cubed, seeded watermelon (divided); 1 cucumber (peeled, coarsely chopped, divided); 1 clove garlic (minced); 2 tablespoons chopped onion; 2 teaspoons lime juice; 1 teaspoon olive oil; 1 tablespoon chopped fresh basil; 1/8 teaspoon ground black pepper; 1/2 jalapeño pepper, seeded and chopped (optional)

myplate-prod.azureedge.us

Watermelon can be combined with a savory ingredients for a surprising and refreshing twist in this simple and quick gazpacho recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myplate-prod.azureedge.us.

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