Smoked Salmon Crisps - Once Upon a Chef
Bring a touch of fancy to your next party with these smoked salmon crisps—an elegant twist on the classic bagels, lox, and cream cheese!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- ¼ cup sour cream
- 4 oz cream cheese, (softened)
- Pinch salt
- 8 oz smoked salmon
- A few tablespoons capers, (drained)
- A few tablespoons minced fresh chives
- 30 large potato chips, (preferably kettle-style ripple cut (see note))
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