Smashed Pumpkin, Beetroot & Feta Sandwich - Grains & Legumes Nutrition Council

Smashed Pumpkin, Beetroot & Feta Sandwich - Grains & Legumes Nutrition Council

www.glnc.org.au

Try the Smashed Pumpkin, Beetroot & Feta Sandwich for a quick and nutritious lunch. Made with whole grain bread and leftover roasted vegetables, it’s both tasty and convenient.

View Original

Share this recipe:

Ingredients

  • 2 slices of whole grain bread
  • Leftover roasted vegetables such as pumpkin, capsicum and red onion
  • 4 slices cooked beetroot
  • 20g Danish feta
  • Chilli flakes (optional)

More Like This