Edamame and Spinach Dip - Cookidoo® – the official Thermomix® recipe platform
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 300 g frozen edamame beans
- 150 g fresh baby spinach
- 30 g extra virgin olive oil
- 30 g lemon juice
- 5 sprigs fresh coriander
- 1 - 2 garlic cloves
- 1 tsp fine sea salt
- ½ tsp cayenne pepper
- ⅛ tsp ground black pepper
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