Crock Pot Salisbury Steak
Make crock pot salisbury steak in just 4 hours 30 minutes. See ingredients, steps, and get the full recipe on Faxo.
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Cooking tools:
- Slow cooker
- Mixing bowl
- Whisk
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 1 lb. ground beef, 7% fat
- 1/2 c. crushed crackers (or bread crumbs)
- 1 egg, beaten
- 2 T. milk
- 1/8 t. salt
- 1/4 t. black pepper
- 1/4 t. garlic powder
- 1/2 t. dried oregano
- 2 T. cooking oil (to brown the patties)
- 10 1/2 oz. can cream of mushroom soup (or other cream of soup)
- 1 3/4 oz. brown gravy mix packets from two .87 oz. packets
- 1 1/4 c. water
- 1/2 t. dried thyme
- 2 c. fresh sliced mushrooms
- 1 onion, sliced
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