EEE Cooks: Fish Ghosts (Recipe)
EASY "FISH GHOSTS" recipe: White fish packets bake to perfection, sealed in parchment with a quick orange-garlic sauce. Perfect for Halloween!
Ingredients
- 2 fillets thin, flounder, 5 ounces each fish
- nonstick cooking spray (Pam)
- 1 tablespoon butter
- 2 cloves garlic
- ½ medium orange
- salt & pepper
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