BRAISED BEEF SHIN RAVIOLO - Angus Reserve

BRAISED BEEF SHIN RAVIOLO - Angus Reserve

www.angusreserve.com.au

Indulge in slow-cooked Angus Reserve braised beef shin ravioli, filled with rich flavors and served with a spinach puree. Perfect for a special dinner.

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Ingredients

  • 1kg Angus Reserve shin
  • 5ml vegetable oil
  • 30g leeks
  • 3g fresh thyme
  • 2 bay leaves
  • 10g garlic cloves
  • 100g carrots
  • 60g tomato puree
  • 125ml red wine
  • 25ml cognac
  • 600ml beef stock
  • 500g 'OO' pasta flour
  • 6 egg yolks
  • 400ml water
  • 10ml extra virgin olive oil
  • 1g table salt
  • 70g unsalted butter
  • 2g maldon salt
  • 300g baby spinach, washed
  • 400g ice

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