Mini Blueberry Galettes Recipe | Samsung Food App

Name: Mini Blueberry Galettes Recipe | Samsung Food App
Total time: 50 min
Ingredients: 2 cups unbleached all-purpose flour*; 1/2 tsp sea salt; 12 Tbsp cold vegan butter ((our current preferred is Miyoko's, but Earth Balance also works // 1 ½ sticks yields 12 Tbsp or 168 g)); 4-6 Tbsp ice cold water; 3 cups fresh or frozen blueberries*; 1 Tbsp organic cane sugar ((plus more for topping)); 1 tsp cornstarch; Coconut whipped cream; Vegan vanilla ice cream

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Mini rustic pies made with simple ingredients. The perfect vegan dessert for fresh berry season (or any time of the year)! Serve with your favorite vegan ice cream or coconut whipped cream for an...

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Cooking tools:

Rolling pin
Pastry cutter
Parchment paper
Baking sheet
Oven
Mixing bowl
Measuring cup
Saucepan
Whisk
Spoon
Chef's knife
Cutting board
Plastic wrap
Cooling rack
Plate

Ingredients

2 cups unbleached all-purpose flour*
1/2 tsp sea salt
12 Tbsp cold vegan butter ((our current preferred is Miyoko's, but Earth Balance also works // 1 ½ sticks yields 12 Tbsp or 168 g))
4-6 Tbsp ice cold water
3 cups fresh or frozen blueberries*
1 Tbsp organic cane sugar ((plus more for topping))
1 tsp cornstarch
Coconut whipped cream
Vegan vanilla ice cream